Gyan Cornflour 800G
Brand: Gyan
Country: Nepal
- Starch from the purest corn.
- Best for making soups, cakes, puddings, gravies and batters.
- It can be consumed by making cornbread, puwaa, soup thickening agent, and while making fried foods.
- It is very healthy diet choice and a perfect alternative to rice for everyday consumption. Some of its numerous health benefits are:
- Lowers blood cholesterol and prevents high blood pressure.
- Energises the body, reduces constipation, and improves digestive health.
- Prevents lack of red blood cells and is also good for pregnant women.
- Presence of a high amount of magnesium and potassium helps in improving bone health.